My Girlfriend and I are planning a cigar social with hor d'ouerves and different beers wines and liquors. I have never done anything like this. The biggest dinner I have ever planned was a superbowl party with about 15 people. If any of you have done something like this and have any advice for us it would be greatly appreciated.
Just do like you did for the SB party, and it'll be fine. With a location, food, and drinks already supplied, the rest will just "happen". It'll be fine.