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Permalink Reply by Shannon Janssen on May 11, 2008 at 10:51pm

WORLD'S BEST MOJITO RECIPE
in tall glass, muddle lemon, mint. add 1 shot of MONIN cane syrup, 2 oz. rum, fill fith ice. shake in shaker 'till ices outside of shaker. dump in glass and top with club soda. enjoy.

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Permalink Reply by Cigar Grotto DeeDee on May 12, 2008 at 4:44pm

Nobody makes a Mojito better than Sandra in Honduras. oooweee
Hugs,
DeeDee

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Permalink Reply by Chris Bourgraf on May 12, 2008 at 12:13am

one that my buddy made up.
Rootbeer float(vanilla ice cream) with captain in it
it is also good with chocolate ice cream

he called it floatin with the captain

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Permalink Reply by Cigar Grotto DeeDee on May 12, 2008 at 4:45pm

Passed that on to friends their going to make them tonight. Thanks.
DeeDee

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Permalink Reply by Chris Bourgraf on May 12, 2008 at 7:00pm

glad to hear my taste in drinks could help someone!

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Permalink Reply by Cigar Grotto DeeDee on May 15, 2008 at 2:43pm

Chris, called them for the review. OMG you have a fan club. They made them all night. Hello!

Hugs,
DeeDee

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Permalink Reply by Charming Karl on May 12, 2008 at 5:51pm

I used to go in the other direction, and put creme de cacao on vanilla ice cream. In the 80s, my roommate inherited a liquor cabinet when her parents moved to Las Vegas; included in it were some exotic things that my roommate would never drink, so I got to experiment a little bit.

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Permalink Reply by TokyoKris on May 12, 2008 at 2:34am

Extra Dry Vodka Martini


Ingredients:
2 1/2 ounces vodka
1 splash of dry vermouth
3 green olives for garnish

Instructions:

Pour a little bit of dry vermouth in a chilled martini glass, swirl to
coat the inside of the glass and dump the remaining.
Pour vodka into shaker with ice and shake till you are happy.
Place 3 olives (on a stick..) in the chilled Martini glass and pour the vodka over them.

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Permalink Reply by Ray on May 12, 2008 at 9:55am

I have been shaking for a while now. I don't seem to be quite happy yet...how long do you recommend?

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Permalink Reply by mmk on May 12, 2008 at 9:58am

ha... keep shaking!!!

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Permalink Reply by St. Jimbob = ∫ x tan(x) on May 12, 2008 at 7:55am

Kenya AA coffee + 1 scoop hot cocoa mix into the cup. Stir. Enjoy.

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Permalink Reply by Ray on May 12, 2008 at 11:40pm

I see there is no Alchohol in this JB...AA simply the name? Or a bad pun...

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